Paso Verde is a refreshing white wine from Paso Robles, California, known for its Mediterranean flair. This unique blend of white grape varietals, which may include Grenache Blanc, Verdelho, Vermentino, and Picpoul Blanc, is crafted in a "green style" utilizing stainless steel fermentation to preserve the vibrancy of the grapes. It exhibits bright notes of green apple, grapefruit, and white nectarine, often with a pleasant mineral spritz on the finish. Paso Verde is also lauded for its sustainability, vegan-friendly production, and low alcohol content (around 10% ABV and 80 calories per serving).