WAKAZE is a groundbreaking sake brewery based in Paris, France, renowned for its innovative approach to traditional Japanese sake production. They combine centuries-old Japanese brewing techniques with French terroir, utilizing locally-sourced ingredients like French water and Camargue rice. WAKAZE's philosophy emphasizes intuition, precision, experimentation, and a mastery of craft, allowing them to create unique and modern sake expressions, including classic styles, barrel-aged varieties, and infused sakes, designed to appeal to both traditional sake drinkers and those new to the beverage.